We couldn't be happier to see our recent project with the amazing Symphony Weddings, photographed by Adam Frazier get a big beautiful feature on Wedding chicks!!
If you're thinking about shaking up the normal color palette for your spring or summer wedding... look here for some delicious inspiration!
When Brittany Pfeffer of Symphony Weddings came to us with the idea of doing a spring photo shoot--but with moody colors of red, berry and black, along with the traditional pink hues... we quite literally jumped at the opportunity. (As in, I think we might have had a Tom Cruise, Oprah's couch kind of moment). To make things better, she showed us inspiration boards full of fruit and berries and she told us to 'go crazy'. You don't need to tell us twice. We loaded up our arrangements with real blackberries on the vine, privet berry, adorable little Lady apples, and pomegranates. Jen also found these huge beautiful kale at the floral wholesaler and we think it's just as pretty as any flower... so much so that she even used it in the bridal bouquet. Yes, please!
The original shoot was planned outside, but as luck would have it, the Las Vegas skies were cloudy and drizzly that day. No matter, with Adam Frazier's expert eye and a beautiful indoor space near huge open windows at The Four Seasons we had all the yummy light we needed to bring this luscious shoot to life.
We had an absolute dream team to make this project come to life. From expert hair and make up styling of MakeUp in the 702, dresses from Grey Pearl Bride and Bella Bridesmaids, suiting from Friar Tux, Invitation Suite from Cultivate Paper, chairs, linens, and table settings by RSVP, our favorite Reverend Judy from Wedding Vows Las Vegas, cake created by Rolling in Dough, and cookie place cards by From Scratch LV ...
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